Kombucha
Another massive benefit is that it is so cheap to make AND means no more waste in the form of packaging such as single use plastic bottles and cans. So not only is it good for you, it's also great for the environment! Our little 3 year old loves it and calls it fizzy vinegar, but he keeps asking for some vinegar now instead of always wanting cordial. This is before we have even second fermented it with fruit to flavour it in any other way.
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