Raw organic Cacao Butter Wafers, also called cocoa butter, is commonly used in raw, dairy free treats and even beauty products. Each wafer or disc measures approximately 2-3cm in diameter. 

Raw cacao butter, is a pure, stable vegetable fat that is extracted at low temperature from cacao beans. These wafers are a convenient size which makes blending and melting easier.

Add Raw Cacao Butter Wafers with Cacao Powder and Maple Syrup for a delicious vegan friendly chocolate!

When using in cosmetics, Cacao Butter is one of the most stable fats, which helps prevent rancidity due to its strong antioxidant properties, typically having a lengthy shelf life, anywhere between two and five years. Its melting point is just below 37*C which makes it an easy to use ingredient for any skin care recipes.

* Please Note: The price reflected is per 100 grams. If you order 1 unit of product, you will get 100g. If you would like a kilogram, for example, then you would select 10 units as 10 x 100grams = 1 kg.