Hazelnut Mylk Base 300g
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Raw, vegan, paleo, gluten free, refined sugar free and soy free
To make milk – simply blend 1.5-2 tbsp (30-40g) of the Mylk Base along with 1000mls (1L) of water, on high, for 1 minute. Transfer to glass jar or bottle, chill then serve! If you would like to make less or more milk, just adjust the quantity of the base to the ratio of water used.
To make a smoothie add a single serve of the Mylk Base, 1 tsp (7.5g), directly to your blender, along with your smoothie ingredients, 250ml water and blend, allowing you to make your milk and smoothie at the same time.
raw hazelnuts*, arrowroot*, lucuma*, mesquite*, macrobiotic sea salt.
(*Australian Certified Organic)